Shi Quan Da Bu Tang
Warms and tonifies the qi and blood
100g (3.5oz) of the concentrated granules extracted from 500g of the raw herbs.
Dissolve 5 grams in a cup of hot water to make a tea 2 times daily.
Codonopsis Root - Dang Shen,Bai-Zhu Atractylodes Rhizome (Dry-fried) - Bai Zhu (Chao),Poria Sclerotium - Fu Ling,Chinese Licorice Root (Honey-fried) - Zhi Gan Cao,Dong Quai - Dang Gui,Chinese Peony Root w/o Bark (Wine-fried) - Bai Shao (Jiu Chao),Sichuan Lovage Rhizome - Chuan Xiong,Rehmannia Root Tuber (Prepared) - Shu Di Huang,Astragalus Root (Honey-fried) - Huang Qi (Mi Zhi),Cassia Bark - Rou Gui