Dang Gui Si Ni Tang
Warm the channels, disperse cold, nourish the blood, and unblock the blood vessels
100g (3.5oz) of the concentrated granules extracted from 500g of the raw herbs.
Dissolve 5 grams in a cup of hot water to make a tea 2 times daily.
Dong Quai - Dang Gui,Cassia Twig - Gui Zhi,Chinese Peony Root w/o Bark - Bai Shao,Aconite (Processed) - Fu Zi (Zhi),Jujube Fruit - Da Zao,Chinese Licorice Root - Gan Cao,Armand's Clematis Stem - Mu Tong (Chuan)